Whether you’re a professional baker or someone who loves to try new recipes for cakes and muffins, it’s a good idea to have a supply of reliable cake tools so you have everything you need to perfect a recipe. Check out three cake tools to make sure you have in your pantry.
An Ice Cream Scoop
An ice cream scoop is useful for much more than simply scooping up ice cream. You can use a reliable ice cream scoop to put the proper portions of batter in muffin cups for a dozen or so cupcakes. Or, you can use an ice cream scoop to evenly distribute cookie dough on a cookie sheet. When it comes to balanced, even portions, an ice cream scoop can prove very helpful.
Durable Measuring Cups
Durable measuring cups whether they are glass or metal are essential for someone who loves to bake. While some recipes require you to be precise about the measurements of ingredients, others give you a little leeway as to the amounts. When you have durable measuring cups you know you’ll get the measurements of ingredients right when it counts.
A Wire Whisk
A wire whisk can be used on many baking projects. Of course, you would likely use your whisk to mix eggs for a cake, cupcakes or muffins. A whisk can also come in handy when mixing frosting, cream cheese or whip cream. Having a reliable wire whisk in your gathering of tools can help you when making dozens of recipes.
Finally, when you have the right types of baking utensils in your cabinets, you’re likely to feel more confident about any baking project you take on.
If you’d like to add more professional cake tools to your collection, contact us today at NY Cake-Baking Supply Store-Yonkers Warehouse.